Food From Argyll

Local producers – a world of flavour

Member benefits

Why Join Food from Argyll?

Food from Argyll is a co-operative organisation that aims to elevate the profile of Argyll and the Isles as premier producers of quality food. By becoming a member, you can tap into a wealth of benefits designed to support your business growth and development.

Member Benefits 

Sales and Marketing

Access a recognised regional brand.

  • Utilize FFA logos for packaging and point-of-sale materials.
  • Get electronic logo formats for your marketing needs.

Web Presence

  • Feature your business on our website and within Wild About Argyll eat and drink pages
  • Enjoy web listings, photographs, and hyperlinks to your site in the members section.
  • Add Food Stories and news items.
  • Benefit from inclusion in website features such as “where to buy,” “where to eat,” events, and food trails.
  • Use these resources on your site and benefit from their use by tourism and national organizations like Scotland Food and Drink and Visit Scotland.

Sales Promotion

  • Connect with food service providers and retailers looking for local producers.
  • Get assistance with sales and logistics.
  • Benefit from the Food from Argyll at the Pier Café in Oban, owned and run by the group, as a sales and marketing outlet.
  • Get updates about all opportunites in the Scottish Food Scene and through our Regional Food Group membership with Scotland Food and Drink

Public Relations

  • Gain exposure through press and PR companies showcasing regional foods and co-operative working.
  • Benefit from press releases and media coverage.
  • Enjoy additional marketing and PR activities as a sectorial member of Argyll & the Isle Tourism Co-operative and the Scottish Tourism Alliance.

Social Media

  • Feature in our active Facebook, Instagram and You Tube accounts.
  • Share your stories and images for promotion.
  • Highlight new products, special offers, and local events.

Events

  • Get access to large Food Show events e.g. trade fairs at the SECC, The Royal Highland Show for a fraction of the cost and join the team to fly the flag.  Utilize events as an experiential marketing tool to raise awareness of your products and the region as a food destination.
  • Capture customer data and participate in events across Argyll.
  • Join us at our Annual Argyll Food Festival in Oban

Collaboration and Shared Experience

  • Benefit from support and advice from other members.
  • Share equipment, distribution channels, staff, and expertise.
  • Our monthly newsletter will keep you up to date with what is happening and hear about members news
  • Our dedicated WhatsApp group gives you access to all members if you need help or advice

Funding and Development

  • Access public funds for activities benefiting members.
  • Receive support from Scotland Food and Drink for training and development.
  • Participate in profit-making business ventures like the Oban Café and outside catering.
  • Use central funds and grants for training, e.g., Food Hygiene and social media use.

Membership Criteria

  • Food business based in Argyll & Bute.
  • Producer using Argyll ingredients when available, or from sustainable sources elsewhere.

Membership Fees (January to December)

  •  £150 per annum (monthly installments available).

Join Us!

Become a member of Food from Argyll and take advantage of the numerous benefits to grow your business. Connect with local producers, expand your market, and be part of a community dedicated to promoting the unique food heritage of Argyll and the Isles.

If you would like more information please email: amanda@foodfromargyll.com